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Merlot I.G.T.

Veneto

Tasting notes

With its balanced, dry flavour with hints of coffee, a characteristic wine which has a delicate raspberry scent, a wine that's excellent with meals in general and perfect with cold cuts and roasts.

Grape variety

100% Merlot

Origin

Veneto

Winemaking

made from selected and healthy grapes, and through maceration in steel vats; after alcoholic fermentation, the wine is decanted into steel tanks where it completes the malolactic fermentation, subsequently, the wine is triple filtered and then bottled.

Colour

deep ruby red with violet hues. 

Bouquet

characteristic and delicate with light hints of raspberry, morel and dewberry.

Flavour

this wine is balanced, dry, tasty, well-bodied and harmonic with hints of coffee; it has a good tannic content, acidity and alcoholic degree; it is persistent on the palate and best drunk when young. 

Alcohol content

11% vol.

Optimal serving temperature

16-18°C

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Wine Technical Sheet (pdf)
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in a humidity controlled cellar at a temperature of 10-12°C.
Maximum ageing 2 years, best drunk when young.

this great all round  wine is excellent with sausage-based dishes, roasts, stewed meat, poultry, pork, and soft semi-aged cheeses.

in 75 cl Bordolese bottles in 6 bottle boxes.

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